Chicken, Lamb, Beef, Fish, Egg or vegetarian. Finely chopped rice flour noodles tossed with a choice of meat and vegetables served with a side of chilli paste.

Chicken, Lamb, Beef, Fish, Egg or vegetarian. The ultimate Sri Lankan street food with a gourment twist. Diced parata tossed with a choice of a meat and vegetable served with a side of chilli paste

Chicken, Lamb, Beef, Fish, Egg or vegetarian. Finely chopped rice flour noodles tossed with the chefs special biryani mix and choice of meat. served with raita.

marinated tuna in a tangy dry curry  ............................................................................................................................................................................................

Tiger prawns cooked in a delicious coconut based curry with an abundance of sri lankan spices ..........................................

Fresh crab in a shell slow cooked with sri Lankan spices made to melt in your mouth .....................................................................

Marlin Fish (Thalapath) Cook with authentic north Sri Lankan roasted curry powder, curry leaves and aromatic spices finished with coconut cream and tamarind

choice of meat tossed in a spicy and tangy sauce with onions, capsicums and chilli ..........................................................................

Tiger prawns tossed in a tangy sauce with capsicums, chilli and onion ........................................................................................................

served with choice of devilled meat & chilli paste   .........................................................................................................................................................

chicken, lamb, beef or vegetarian basmathi rice tossed in with the chefs special biryani mix and choice of meat. served with raita

A Sri Lankan spin on a classic Malaysian dish; the ‘Nasi Goreng’ is a fried rice bursting with flavour! ......................................

A Sri Lankan spin on a classic Malaysian dish; the ‘Nasi Goreng’ is a fried rice bursting with flavour! ......................................

A Sri Lankan spin on a classic Malaysian dish; the ‘Nasi Goreng’ is a fried rice bursting with flavour! ......................................

Fragrant and flavourful, the iconic Lamprais is possibly the most significant and delicious legacy left behind by the Dutch in Sri Lanka.

Fragrant and flavourful, the iconic Lamprais is possibly the most significant and delicious legacy left behind by the Dutch in Sri Lanka.

Wok tossed Fried Rice with choice of meat .............................................................................................................................................................................

Chefs special eggplant, a creamy take on the batu moju, this dish is a shavans specialty...............................................................

Fried eggplant cooked to perfection with onions and chilli.......................................................................................................................................

Potato tossed in a wok with chili, onion and spices..........................................................................................................................................................

Lentils coocked in coconut cream and tempered with chilli, onion and aromatic spices..................................................................

Cashew and green peas coocked to perfection in a creamy curry......................................................................................................................

A sri lankan staple, diced jack fruit in a black pepper curry.......................................................................................................................................

A beautiful mustard based lotus curry that embodies all that is authentically sri lankan..................................................................

Cripsy wok shaped savoury pancakes, a meal comes with 1 Egg hopper and 3 plain Hoppers with a choice of meat curry,
Seeni Sambol and coconut sambol (Available for dinner only on Sunday & Monday)

1 Egg Hopper, 3 Plain Hoppers, Choice of Meat Curry & Seeni Sambal ...........................................................................................................

Meat coocked in an aromatic blend of authentic sri Lankan spices...................................................................................................................

Succulent, melt in your mouth chunks of pork tossed in a peppery curry....................................................................................................